精米からの一貫手造りの製造工程で醸した純米吟醸酒。玉乃光が提案する新し

精米からの一貫手造りの製造工程で醸した純米吟醸酒。
玉乃光が提案する新しい味の切り口、キリッとした味わいの辛口です。

ผลลัพธ์ (อังกฤษ) 1:

Junmai ginjo sake brewed by the manufacturing process of integrated hand-made from rice.It is a cut ball] light we propose new flavor, Kirin taste dry.

ผลลัพธ์ (อังกฤษ) 2:

Junmai Ginjo sake that was brewed in the consistency of handmade manufacturing process from the rice.
new taste of incision Tamano light is proposed, is a dry taste that was Kiritsu.

ผลลัพธ์ (อังกฤษ) 3:

From rice in the manufacturing process of ginjo sake brewed homemade. A new proposal to cut the taste that is light, tamano taste of dry plum. At